Our Nalbari Chopping Board is striking and practical. Skilfully pieced together from segments of sustainable mango wood, the natural colour variations create an interesting and texture rich patchwork. Use it as a chopping board or sharing platter for informal delights from antipasto to artisan breads.

Care Instructions: Word of wisdom: To care for your mango wood wash in warm soapy water, rinse and dry immediately. To nourish and protect the natural wood rub an edible oil such as olive oil or walnut oil into the surface with a cloth.

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